Nan Ling is a Shanghai favorite and occupies a 1920s mansion that used to house Shanghai’s former Beijing opera artists. Specializing in Huaiyang cuisine (the area in Jiangsu province around Yangzhou) there are many standout favorites including their roast duck and lions head meatballs with crabmeat. Delicious! The decor is a little schizo but once the food arrives you’ll know exactly why the restaurant is filled with locals.
NAN LING RESTAURANT
China上海市徐汇区岳阳路168号 +86 21 6467 7381