What: A simultaneous national bakesale hosted at some of our favorite bakeries, restaurants, and other businesses featuring baked goods made by some of the most talented professional and amateur bakers around.
Where: At locations across the country!
When: Saturday, April 2nd from 10am-2pm
Who: Professional and amateur bakers, cooks, artists, artisans, and musicians coming together around food to make something BIG happen.

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